Thursday, July 4, 2013

Best Meals Happen At Home-Ragu Turkey Chili Mac

8 servings  |  Prep Time: 10 minutes  |  Cook Time: 25 minutes


16 oz. elbow macaroni
2  Tbsp. olive oil
2  medium green bell peppers, chopped
2  lbs. ground turkey
2  jars (1 lb. 8 oz. each) Ragú® Old World Style® Pasta Sauce
2  Tbsp. chili powder


Cook elbow macaroni according to package directions; drain.

Heat olive oil in 12-inch nonstick skillet over medium-high heat and
cook green pepper, stirring occasionally, until green pepper is
crisp-tender, about 3 minutes. Add ground turkey and cook, stirring
occasionally, until turkey is done.

Stir in Ragu® Old World Style® pasta sauces and chili powder. Bring
to a boil over high heat. Reduce heat to low and simmer covered,
stirring occasionally, 10 minutes.

Stir in Elbows and heat through. Serve, if desired, with sour cream
and shredded cheddar cheese
Missed The Bus Turkey Chili MacMy grandmother made this when we were kids, if I can get a hold of the old recipe, I will post it.......

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