Friday, June 12, 2015

Creamy Shrimp Alfredo Just Like They Make At Publix To Sample

Knorr Creamy Shrimp Alfredo


4.5(56) | Rate this recipe
Decadently creamy Knorr® Pasta Sides™ Alfredo becomes a delicious meal for four when you add juicy shrimp, plump cherry tomatoes and vibrant fresh spinach. This simple shrimp alfredo recipe is one everyone will love.
Nutritional Information
  • Recipe Serves4
  • Preparation Time5 min
  • Cooking Time20 min


  • 1 package Knorr® Pasta Sides™ - Alfredo
  • 1 cup cherry tomatoes, halved
  • 2 cups baby spinach leaves
  • 1 Tbsp. vegetable oil
  • 1 lb. uncooked medium shrimp, peeled and deveined
  • 2 Tbsp. grated Parmesan cheese


  • Prepare Knorr® Pasta Sides™ - Alfredo according to package directions, stirring in tomatoes and spinach during the last 5 minutes of cook time.
  • Meanwhile, heat oil in large nonstick skillet and cook shrimp, stirring occasionally, until shrimp turn pink, about 5 minutes.
  • Stir cooked shrimp into hot Pasta. Sprinkle with cheese.
  • TIP: Also delicious with chicken! Substitute 1 lb boneless chicken, cut into strips, for the shrimp. No fresh spinach on hand? Feel free to use 1 package (10 oz.) thawed frozen spinach instead of baby spinach.
  • Cost per recipe*: $11.68 Cost per serving*: $2.92 *Based on average retail prices at national supermarkets.

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