Friday, January 10, 2014

5 Minute Fudge

1 and 2/3 cups sugar 
2/3 cup evaporated milk 
1 tablespoon unsalted butter 
1/2 teaspoon salt 
1 (6 ounce) package of milk chocolate chips 
16 large marshmallows 
1 teaspoon pure vanilla extract 
1 cup chopped walnuts 

Combine sugar, milk, butter and salt in a medium sized saucepan. Bring to a boil, cook 5 minutes, stirring constantly. Add in chocolate chips; cook until melted. Remove from heat; stir in marshmallows, vanilla and nuts. Mix well. Pour into a 8-inch pan. Cool cut into squares.

 Photo: Forgive me....but 5 of the 6 voices in my head are saying, "go ahead ...eat the chocolate!" The best fudge I have ever made was from a recipe I picked up on the cooking channel. I thought something so easy and so quick to make can't be all that good....WRONG! This is so so good! 5 Minute Fudge 1 and 2/3 cups sugar 2/3 cup evaporated milk 1 tablespoon unsalted butter 1/2 teaspoon salt 1 (6 ounce) package of milk chocolate chips 16 large marshmallows 1 teaspoon pure vanilla extract 1 cup chopped walnuts Combine sugar, milk, butter and salt in a medium sized saucepan. Bring to a boil, cook 5 minutes, stirring constantly. Add in chocolate chips; cook until melted. Remove from heat; stir in marshmallows, vanilla and nuts. Mix well. Pour into a 8-inch pan. Cool cut into squares. Yep...that simple!
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