Keto Pizza Our Style

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• One batch of fathead dough Ingredients
• • 3/4 cup almond meal/flour
  • 1 and 3/4 cups mozzarella cheese, shredded
  • 2 tablespoons cream cheese
  • 1 egg
  • pinch of salt
  • 1/2 teaspoon Italian seasoning

  Directions

  • Step 1:
    Combine almond flour and mozzarella cheese in a microwave safe bowl. Add in cream cheese and cook for one minute.  Stir, and cook for additional 30 seconds in microwave.

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  • Step 2:
    Mix in egg, salt, and Italian seasoning, and stir.

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  • Step 3:
    Shape dough into a ball and place between two pieces of parchment paper.

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  • Step 4:
    Use a rolling pin on top of parchment paper to roll dough in a circular shape. (Mine was more of an oval.)
    
    

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  • Step 5:
    Remove the top parchment paper and slide dough onto a baking sheet. Bake at 425 degrees in the oven for 10 minutes until slightly browned.
    
• Now like regular pizza you can put some sauce on the crust, but we didn't, use a cup or more of mozzarella cheese, which we used mixed cheese ourselves. Put on your toppings. For this pizza, we just used pepperoni and cheese. Put this back in your over for five to eight minutes and then take it out to cool. Make sure you let the pizza a couple of minutes before you cut it. Then cut it into slices and enjoy.